Meagre fish fillet with hilopites pasta, crayfish sauce, and fennel

02

Deboned leg of kid goat, slow-cooked in the oven with baby potatoes

03

Mytilene ladotyri cheese, charcoal-grilled, beetroot chutney

04

Shredded confit chicken croquettes, sun-dried tomato, graviera cheese

05

Fresh hand-cut fries with graviera cheese, staka cream, and Mani pork siglino

06

Crispy potato rocks with 36-month aged Metsovo parmesan, truffle mayonnaise

07

Beef tartare with crispy tortilla

08

Beef meatballs with potato straw and feta cream

09

Mushroom skewers, truffle glaze

10

Black pork sausage, romesco sauce

11

Charcoal-grilled wild greens, mizithra cheese, fresh grated tomato

12

Charcoal-grilled milk-fed beef liver, oil & salt